Life can be very hectic sometimes, and the majority of families have very busy schedules! Mornings in our household are rushed and often crazy. Sometimes the kiddos do not want to wake up on time, which makes getting out the door on time, difficult! Breakfast is another challenge, but it doesn’t have to be.
My family and I have tried so many different breakfast options over the years One being, belVita Breakfast Biscuits! I must say, these are delicious and extremely convenient, perfect for grabbing and going. My husbands favorite flavor is blueberry, however my daughter loves the cinnamon brown sugar, which she says tastes like graham crackers! belVita Breakfast Biscuits items are very affordable, and oftentimes, you will also find coupons in the Sunday newspaper to save some extra money on them!
Some perks of this awesome breakfast idea:
- 10g of HIGH QUALITY Protein- an excellent source
- Good Source of Fiber
- NO Artificial flavors + colors
- Each package will contain (4) 1.76oz individually wrapped biscuits
- Wholesome ingredients that provide energy for consumers
Yes, the biscuits are AMAZING by themselves, however here is a recipe to make them even BETTER!!
belVita Yogurt-Berry Breakfast Topper
Prep Time: 10 min Total Time: 10 min Makes 1 serving.
What You Need
1 container (7 oz.) plain low-fat Greek-style yogurt, divided
1 pkt. (1.76 oz.) BelVita Blueberry Breakfast Biscuits (4 biscuits)
1/2 cup sliced strawberries
1 tsp. honey
SPREAD half the yogurt evenly onto biscuits.
TOP with a few Strawberry slices; drizzle with honey.
SERVE with remaining yogurt and Strawberries.
Substitute blueberries for some of the sliced strawberries.
Prepare using your favorite variety of belVita Breakfast Biscuits, such as Golden Oat or Cinnamon Brown Sugar.
Your morning can feel special and nutritious with this delicious, yet easy-to-make, balanced breakfast. In addition to the belVita providing both nutritious steady morning energy and 19g of whole grains, the colorful strawberries also add an excellent source of vitamin C.
Nutrition Information Per Serving: 410 calories, 12g total fat, 3g saturated fat, 20mg cholesterol, 280mg sodium, 56g carbohydrate, 4g dietary fiber, 30g total sugars includes 17g added sugars, 24g protein, 25%DV Vitamin A, 60%DV Vitamin C, 0%DV Vitamin D, 30%DV calcium, 6%DV iron, 10%DV potassium