KateWant to hear something scary?!? I am NOT a baker; my husband even joked that I even mess up the take-and-bake cookies. I wish I could be a baker, especially during the fall months when I want to make all the cozy fall treats, but they never turn out….except for this recipe. These pumpkin muffins are so easy that I can do it, and it only takes 2 ingredients!!! Oh, and I forgot to mention they taste AMAZING!
What You Need:
Box of cake mix, any brand, and any flavor ( I used spiced here)
1 Can of pumpkin puree ( be sure it is not pumpkin pie mix)
Preheat oven to 375 degrees.
Mix both ingredients together, put them into greased cupcake liners, and bake for 18-20 minutes. Let cool and ENJOY 🙂
Lasonja Williams
Charlie Marlow
