MyMilitarySavingsSpring is just around the corner and in March, I think of St. Paddy’s Day, of course! Everyone’s Irish for the day on the 17th, right? It’s also still just a bit nippy outside, as mother nature hasn’t quite decided what she wants to do yet! With a little St. Patrick’s Day inspo and wanting to stay warm, I decided to make this Irish Coffee! YUM! This recipe is SO easy and so delicious. All you need is good, strong coffee, Irish Whiskey, and Cream (which is optional!)
Ingredients:
- Cup Hot Black Coffee
- Hazelnut Syrup or Sweetener
- Whipped Cream
- 1 oz. Irish Whiskey
Directions:
- Pour a cup of coffee filling your cup about 3/4 full
- Add your Hazelnut Syrup or sweetener
- Pour Irish Whiskey
- Stir
- Add Whipped Cream
Notes:
- Wanting a creamier coffee? Consider add in Bailey’s Irish Cream to your coffee before the whipped cream to add an even more fantastic flavor!
It’s almost too pretty to drink! Almost…
This is a great cup of coffee to enjoy on a lazy Saturday or after a big dinner. As always, this delicious concoction is to be enjoyed by our readers who are at least 21 years old. Always drink responsibly and NEVER drink and drive.
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Jennifer
Lasonja Williams
